Nutrition & Healthy Eating Grants
Last updated October 10, 2026
Grantable tracks 278 active nutrition & healthy eating grants in its free grants database, drawn from state and foundation sources and updated daily. 8 of them have a verified open deadline or accept applications on a rolling basis. 120 list an award amount, with a median of $20K.
- Grants tracked
- 278
- from 179 funders
- Median award
- $20K
- middle half $5,000–$52K
- Total listed funding
- $31.3M
- across 120 grants that list an amount
- Rolling deadlines
- 4
- 21 with a published date
On this page: State Foundation · Updated daily
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| ★ | Grant |
|---|---|
| BCBSNM Sponsorship Funding Grant Blue Cross Blue Shield of New Mexico · Foundation Not published · Varies Blue Cross and Blue Shield of New Mexico (BCBSNM) is committed to enhancing community health and wellness through sponsorships and grants. | |
| Food as Medicine Grant Elevance Health Cares Inc · Foundation Not published · Varies | |
| Project Bread: School Breakfast Grant Program Project Bread-the Walk for Hunger Inc · Foundation Not published · Varies Project Bread's School Breakfast Grant Program aims to ensure that all students in Massachusetts have access to nutritious meals through innovative breakfast solutions. | |
| Sprouting School Gardens Grant The Sprouts Healthy Communities Foundation · Foundation Not published · $5K – $10K The Sprouting School Gardens Grant, provided by the Sprouts Healthy Communities Foundation, supports school-based gardening and cooking programs to foster healthy eating habits in children. | |
| Get Schools Cooking Grant Whole Kids Foundation · Foundation Not published · Up to $250K The Get Schools Cooking Grant supports medium-sized U.S. school districts in transforming their meal programs from processed to scratch-cooked foods. | |
| Cox Enterprises Project Learning Garden Grant Program Captain Planet Foundation Inc · Foundation Not published · $8K The Cox Enterprises Project Learning Garden Grant Program offers schools the opportunity to create outdoor learning laboratories through established gardens. | |
| IFT Seed Grants Institute of Food Technologists · Foundation Not published · Varies _NOTE: The Challenge is intended for initiatives where at least some experiments already have been conducted to develop prototypes or have shown initial proof of concept, demonstrating feasibility. | |
| Fresh Fruit and Vegetable Program (FFVP) Grant Kentucky Department of Education · Foundation Not published · Varies The Fresh Fruit and Vegetable Program (FFVP), managed by the Kentucky Department of Education, aims to enhance fresh produce consumption among elementary school students across the nation. | |
| School Breakfast Grants (Kellogg Company Partnership) Action for Healthy Kids · Foundation Not published · Varies | |
| IFT: Growth Grants Institute of Food Technologists · Foundation Not published · Varies _NOTE: The Challenge is intended for initiatives where at least some experiments already have been conducted to develop prototypes or have shown initial proof of concept, demonstrating feasibility. | |
| Celiac Disease Foundation/NASPGHAN Foundation Pilot Grants North American Society for Pediatric Gas Troenterology Hepatology & Nutrition Inc · Foundation Not published · $5K – $25K The Celiac Disease Foundation/NASPGHAN Foundation Pilot Grants aim to support innovative research and education projects in North America related to Celiac Disease and gluten-free diet management. | |
| Program Grants - Health The Harry and Jeanette Weinberg · Foundation Not published · Varies The Weinberg Foundation fulfills its mission of meeting the basic needs of people experiencing poverty by providing grants across five focus areas that serve a range of populations, primarily within the Foundation’s priority communities. | |
| Local Impact Grants Program Michigan Health Endowment Fund · Foundation Not published · $11K – $125K | |
| Chartercare Wellness/Obesity Prevention/Nutrition Education Grant Chartercare Foundation · Foundation Not published · Up to $25K The Chartercare Wellness/Obesity Prevention/Nutrition Education Grant supports health initiatives in Rhode Island, offering up to $25,000 for programs aimed at enhancing wellness, nutrition education, and obesity prevention, particularly… | |
| WPN Small Grant Community Foundation of North Louisiana · Foundation Not published · Up to $15K Community Foundation of North Louisiana brings people and resources together to solve problems and enhance our community. | |
| American Beverage Foundation for a Healthy America (ABFHA) Community Grants American Beverage Association · Foundation Not published · $10K – $50K Since its inception in 2011, ABFHA has provided grants to organizations and programs that work to advance both the physical health of citizens and the environmental health of communities. | |
| United Way Miami Funding - Health & Wellbeing United Way Miami Inc · Foundation Not published · Varies Healthy Older Adults is a priority goal at United Way Miami. | |
| School Breakfast Program State Department of Education · State Not published · Varies Assist schools and residential child care institutions in providing breakfast to school age children. Funds are to be used to help offset costs of producing the meal. | |
| MOMS Foundation Annual Match Program Metro Omaha Medical Society Foundation · Foundation Not published · Up to $5K Each year the MOMS Foundation selects a single non-profit organization or program to receive this grant. The Metro Omaha Medical Society Foundation matches up to the first $5,000.00 in donations to the Match Program. | |
| SNAP-Ed (Supplemental Nutrition Assistance Program Education) Grant Down East Partnership for Children · Foundation Not published · Varies | |
| Emeril Lagasse Foundation: Community Grant The Emeril Lagasse Foundation · Foundation Not published · Varies The Emeril Lagasse Foundation offers Community Grants aimed at supporting 501c3 non-profit organizations that focus on culinary, nutrition, and arts education, with an emphasis on life skills development. | |
| FY27 MA Farming Reinforces Education and Student Health (FRESH) Grant Massachusetts Department of Elementary and Secondary Education · Foundation Not published · $3K – $40K Competitive grant applications are considered submitted when the grant application is submitted by the Superintendent or their designee through the "LEA Superintendent / Chief Executive Approved" step in GEM$. | |
| ADAI Performance Pack Grant American Dairy Association Indiana Inc · Foundation Not published · Up to $500 American Dairy Association Indiana offers qualified Indiana K-12 schools up to $500 per school year to launch a Performance Pack Program — a turnkey toolkit to increase breakfast participation in secondary schools (also usable with USDA… | |
| Plant-Based Nutrition Certificate Scholarship Program Plantpure Communities Inc · Foundation Not published · Varies A limited number of scholarships are available for Pod Leaders in the PlantPure Communities Pod Network to pursue the Plant-Based Nutrition Certificate Program offered through CNS and eCornell. |
Showing 241–264 of 276
About nutrition grants
Nutrition grants fund food access, nutrition education, food-bank and pantry operations, and healthy-eating programs for low-income and food-insecure communities. Funding comes from federal sources administered by the USDA, state health and agriculture agencies, and a wide range of health-focused and anti-hunger foundations. Hospital community-benefit programs and corporate giving also support food-access and nutrition-education initiatives.
A long list is the starting point, not the shortlist. Our grant prospecting guide shows how to narrow nutrition & healthy eating grants down to the funders most likely to say yes, using their giving records.
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This page is a snapshot. Funders change, and a list stops being true the day it's made. A grants department keeps looking for you, and tells you when it finds something that fits — with the grant history it reasoned from attached.
Frequently Asked Questions
How much money do nutrition & healthy eating grants award?
Of the 278 nutrition & healthy eating grants Grantable lists as of October 10, 2026, 120 publish an award amount. The median listed award is $20K, and the middle half fall between $5,000 and $52K. The largest is $10M. Amounts are each grant's stated maximum, so a typical award can be smaller.
Which funders offer the most nutrition & healthy eating grants?
By number of active listings, the leading funders are Academy of Nutrition and Dietetics Foundation (12), Nestle USA Foundation (7), American Dairy Association Indiana Inc (6), Chef Ann Foundation (6), and State Department of Education (6). In all, 179 funders have at least one active grant in this category.
When are nutrition & healthy eating grants due?
Of 278 grants listed, 4 accept applications on a rolling basis, 21 have a published upcoming deadline, 47 run on a stated cycle (such as annual or quarterly) without a published date, and 206 don't publish a deadline, so check the funder's site. Among dated deadlines, 71% fall in October–December.
What grants are available for nutrition programs?
Grants support food banks and pantries, nutrition education, healthy-food access in underserved areas, school and community garden programs, and produce-prescription and food-as-medicine initiatives. Funding spans federal food-and-nutrition programs administered through states, along with private foundation and corporate grants. Nonprofits, food banks, schools, clinics, and community coalitions are common applicants.
Who funds nutrition and food-access programs?
The USDA, through its Food and Nutrition Service, administers federal nutrition and food-access funding, much of which is distributed by state agencies and partners such as land-grant universities and health departments. Anti-hunger and health-focused foundations fund food-access and nutrition-education programs directly, and feeding networks support local food banks. Hospital community-benefit funds and corporate giving programs provide additional support for healthy-food initiatives.
How can a nonprofit apply for nutrition funding?
Identify whether your work fits federal food-and-nutrition priorities administered through your state agency, and watch for shifting program rules, since some federal nutrition-education funding has changed in recent years. Build proposals around measurable food-security or nutrition outcomes for a defined community. Diversify across anti-hunger foundations, feeding networks, and corporate giving so your program isn't dependent on any single source.
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