Funding Amount

Not stated

Deadline

Deadline not published

Grant Type

Foundation

Can we apply?

Check your organization against each line. Taken from the listing; confirm with the funder's guidelines.

Eligible organizations

  • OR be a school foundation applying on behalf of a non-profit K-8 school (if foundation exists solely to benefit the named school)
  • Have the capacity to build a teaching kitchen on school grounds
  • Agree to serve as a mentor to other schools implementing similar programming
  • Provide 18 hours of gardening instruction and 18 hours of culinary instruction for all enrolled students by grant term end
  • Located in a community with existing Emeril's Culinary Garden & Teaching Kitchen school partner

Required status

  • 501(c)(3) tax-exempt status

Other requirements

  • Applicant must:
  • Allocate professional development days for teacher trainings
  • Agree to hire dedicated staff for culinary and garden instruction
  • Use the Emeril's Culinary Garden & Teaching Kitchen curriculum for lesson planning

Overview

Program Type: National education program that integrates culinary gardens and teaching kitchens in schools to create interactive learning environments centered on food.

Geographic Scope: National, with current existing partner locations in Austin, TX; Chicago, IL; New Orleans, LA; Washington D.C; and Watsonville, CA.

Mission: To enrich the lives of elementary and middle school children through a fun, fresh perspective on food by integrating gardening and culinary education.

Program Components:

  • Teaching kitchen construction on school grounds
  • Culinary garden programs
  • Teacher professional development
  • Curriculum-based lesson planning
  • Mentorship model for other schools

Two Grant Types:

  1. Main Grant - Full Emeril's Culinary Garden & Teaching Kitchen implementation
  2. Cultivator Grant - For schools/organizations in communities with existing ELF partners

How to Apply

How to Apply

Eligibility Requirements - Main Grant:
Applicant must:

  • Be a 501(c)(3) K-8 school with a well-established school garden and/or culinary education program
  • OR be a school foundation applying on behalf of a non-profit K-8 school (if foundation exists solely to benefit the named school)
  • Have the capacity to build a teaching kitchen on school grounds
  • Allocate professional development days for teacher trainings
  • Agree to serve as a mentor to other schools implementing similar programming
  • Agree to hire dedicated staff for culinary and garden instruction
  • Use the Emeril's Culinary Garden & Teaching Kitchen curriculum for lesson planning
  • Provide 18 hours of gardening instruction and 18 hours of culinary instruction for all enrolled students by grant term end

Eligibility Requirements - Cultivator Grant:
Applicant must:

  • Be a 501(c)(3) K-8 school, school district, or non-profit organization
  • Located in a community with existing Emeril's Culinary Garden & Teaching Kitchen school partner
  • Have an existing food education program serving at least 50 children in garden or kitchen annually
  • Use the Emeril's Culinary Garden & Teaching Kitchen curriculum
  • Send 2 teachers/program staff to one-day hands-on teacher training

Application Process:

  1. The Foundation accepts grants by invitation only
  2. Organizations can submit an inquiry if they believe they match the program
  3. Send inquiry to [email protected]
  4. Include in subject line which grant type you're interested in and your organization name
    • Example: "Emeril's Culinary Garden & Teaching Kitchen – ABC School"

What The Emeril Lagasse Foundation actually gave

Source: IRS Form 990, 2025

Grants in 2025
24
Total given
$1.21M
Median grant
$32K
Range
$7,500–$230K
  • By dollars: Louisiana 46%, Florida 21%, Illinois 21%. Top recipient cities: New Orleans, LA; Chicago, IL; Miramar Beach, FL.
  • 0% of grants with a stated purpose were for general or operating support.
  • 21% of recipients were new grantees, not repeat recipients.

Example grants

  • Illinois Restaurant Association Educational Foundation Inc · Chicago, IL

    Culinary and nutrition education

    $230K

  • New Orleans Culinary & Hospitality Institute · New Orleans, LA

    Culinary and nutrition education

    $213K

  • Son of a Saint · New Orleans, LA

    Life skills development

    $100K

  • Sinfonia Gulf Coast · Miramar Beach, FL

    Children's education

    $71K

  • Ingram Lee Foundation · Houston, TX

    Life skills development

    $63K

IRS Form 990, 2025. Amounts as reported by the funder. Full 990 history →

Focus Areas & Funding Uses

Fields of Work

  • K-12 schools
  • Nutrition
  • Community gardens
  • Teacher development
  • Arts

Categories

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