How much funding does Alabama Farm-to-School Culinary Challenge provide?

Funding amounts vary. Check the grant details for specifics.

When is the deadline for Alabama Farm-to-School Culinary Challenge?

This grant has a rolling deadline or the deadline has not been announced.

Alabama Farm-to-School Culinary Challenge

CHEF ANN FOUNDATION

Foundation Grants for K-12 Schools Agriculture Grants Food Security Grants

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Funding Amount

Varies

Deadline

Rolling / Open

Grant Type

foundation

Overview

Alabama Farm-to-School Culinary Challenge

Program Overview: Chef Ann Foundation is working with the Alabama State Department of Education Child Nutrition Program to strengthen Alabama's farm-to-school initiatives by creating a culinary training program that teaches districts how to procure and use local ingredients in school meals.

Geographic Scope: Alabama

Partner: Alabama State Department of Education Child Nutrition Program

Focus Areas:

Farm-to-school initiatives

Culinary training for districts

Local ingredient procurement and use

Recipe development featuring local ingredients

Program Components:

Culinary training program for districts

Development of 24 recipes featuring Alabama Harvest of the Month ingredients

Student and staff testing of recipes

Target Audience: Schools currently doing limited scratch-cooking and using few Alabama-grown ingredients but are eager to learn