Partnerships for Local Agriculture & Nutrition Transformation in Schools (PLANTS)
Funding Amount
Varies
Deadline
Rolling / Open
Grant Type
foundation
Overview
Partnerships for Local Agriculture & Nutrition Transformation in Schools (PLANTS)
Program Overview: PLANTS is a sub-grant program that funds projects led by groups of local partners advancing systemic and equity-driven approaches to transforming school food supply chains.
Funding: USDA Food & Nutrition Service Healthy Meals Incentives Initiative
Administration: Administered by Chef Ann Foundation in partnership with Kitchen Sync Strategies Collaborative, Center for Nutrition and Health Impact, and National Farm to School Network
Focus Areas:
Eligible Applicants: Groups of local partners (community-based organizations, food system stakeholders, school districts)
What Chef Ann Foundation actually gave
Source: IRS Form 990-PF, 2024
- Grants in 2024
- 17
- Total given
- $646K
- Median grant
- $27K
- Range
- $6,513–$115K
- By dollars: California 21%, Maine 18%, Massachusetts 14%. Top recipient cities: Portland, ME; Acton, MA; Napa, CA.
- 0% of grants with a stated purpose were for general or operating support.
Example grants
Gulf of Maine Research Institute · Portland, ME
Systems assistance grant
$115K
Acton Boxborough Food Service · Acton, MA
Systems assistance grant
$88K
Nosh · Napa, CA
Systems assistance grant
$71K
New Roots Community Farm · Fayetteville, WV
Systems assistance grant
$70K
Trimble County School Nutrition · Bedford, KY
Systems assistance grant
$63K
Focus Areas & Funding Uses
Fields of Work
Categories
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