Fred W. Tanner Lectureship Award
Funding Amount
Varies
Deadline
Rolling / Open
Grant Type
foundation
Overview
Fred W. Tanner Lectureship Award
Funder: Chicago Section IFT
Geographic Scope: International (brings outstanding speakers to Chicago)
Overview:
Established in 1960, the Fred W. Tanner Lectureship was created to advance the profession and practice of food science by bringing outstanding scientific persons to the Section to speak on recent advances in food science and related fields.
Focus Areas:
Award Details:
Historical Context:
About Fred Wilbur Tanner (1888-1957):
Application/Nomination Process:
Nominations open October-December. Contact the Tanner Lecture Committee Chair listed on the Leadership Team page of the website.
How to Apply
Nomination Process
1. Timeline:
- Nominations open: October-December each year
- Winner announced: By March 1st
2. Nomination Requirements:
- Nominate outstanding scientific persons in food science or related fields
- Individual must meet criteria for advancement of food science profession
- Submit justification for nomination
3. Contact:
- Submit nominations to the Tanner Lecture Committee Chair
- Contact information available on Leadership Team page of website
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