Lesea Global Feed the Hungry Inc

The organization’s stated mission is to feed people around the world and provide emergency relief following famine, drought, floods, war, or other disasters. It says it works with indigenous local churches and communities of faith to promote spiritual, emotional, and physical welfare. Its website describes a pastor-to-pastor, church-to-church approach to delivering food and supplies.

The 2025 filing describes meals for children in 25 developing nations, food-security efforts among displaced and refugee populations, agriculture projects in Northern Uganda and Kenya, vocational training, job creation and education for selected marginalized communities, and shipments of food and aid to international partners. The organization’s website also describes its Every Child Every Day program as combining daily meals, support for children’s education, and spiritual nourishment through local church partners.

The filing states that grants consist of food and non-perishable items and are made mainly to eligible tax-exempt charitable organizations. Selection is based on an organization’s need and its ability to use or distribute those items to people in need. Grantees’ own descriptions illustrate the range of partners: Milford Food Bank says it serves food pantries throughout Northern Indiana; Musicians Mission of Mercy says it provides food, beverages, and other essentials to people in need; and Cultivate Culinary School and Catering describes work in perishable-food rescue, redistribution, and nutrition. Christian Appalachian Project describes service in Appalachia, while San Antonio Food Bank describes fighting hunger in Southwest Texas.