LEE Initiative's Culinary Education Program
Funding Amount
Full scholarship (tuition, fees, stipend); $5,000 high school program credits
Deadline
Rolling / Open
Grant Type
foundation
Overview
LEE Initiative's Culinary Education Program
Overview: A program that addresses gaps in job training and preparedness for high school students and young people in the Louisville, Kentucky community.
Background: Launched in summer 2022 in partnership with McAtee Community Training Kitchen and culinary arts programs at Louisville-area high schools. The LEE Initiative identified a need for increased, in-depth culinary education and training in Louisville.
Geographic Scope: Louisville, Kentucky and surrounding area
Focus Areas:
What They Fund:
Eligibility:
Target Population: Those committed to a career in the culinary arts, particularly those for whom a culinary education opportunity is out of reach
Notable Detail: 2022 scholarship awarded in the name of Chef David McAtee, a beloved chef and community member killed by the National Guard in 2020
Mission Statement: "A valuable culinary education is the foundation for a productive career in the restaurant industry. For many kids, this opportunity is just out of reach and we at The LEE Initiative want to help those who are committed to a career in the culinary arts follow their dream." - Chef Edward Lee
How to Apply
Application Process
- Apply Here: Link provided on program page (leeinitiative.org/the-lee-initiatives-culinary-education-program)
- Specific application requirements and materials not detailed on provided website content
Focus Areas & Funding Uses
Fields of Work
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