Harbourton Foundation
Harbourton Foundation is a private family foundation based in Reno, Nevada, established in 1982. The foundation is designated as a 501(c)(3) organization and has been tax-exempt since April 1983. The foundation supports leaders and innovators working to address challenges affecting communities through strategic grantmaking and partnership development.
Financial Overview
From 2024 IRS Form 990-PF · View filing
Total Assets
$30.9M
+22.5% YoY
Annual Giving
$140K
-84.6% YoY
Grant Count
3
+50.0% YoY
Avg Grant Size
$47K
-89.8% YoY
Mission & Focus Areas
The foundation envisions a peaceful, just, and sustainable world committed to dignity and opportunity for all. Since 1987, Harbourton Foundation has supported thinkers, doers, and entrepreneurs working toward systemic change.
Primary funding focus areas include:
- Community Development — Supporting community-based solutions and social change initiatives
- Climate Change Solutions — Addressing environmental sustainability challenges
- Emergency Relief & Recovery — Providing support during crises and recovery efforts
- Scholarships — Educational support for individuals
- Food Systems — Addressing food waste and inefficiency in the U.S. food supply
- International Human Rights — Supporting human rights organizations globally
- Children and Youth Services — Programs benefiting young people
- Educational Organizations — Supporting educational initiatives
Grantmaking
The foundation does not accept unsolicited applications. Grantmaking is by invitation only.
Grant Range
$10,000–$2,500,000
Average Grant
amount: Varies by program
How to Apply
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Geographic Focus
Where this funder awards grants
Grant Distribution by State
States
Cities
Financial History
Multi-year comparison from IRS filings
As of 2023:
- Total Assets: $25.2 million
- Total Revenue: $626,148
- Total Expenses: $1.74 million
- Total Liabilities: $0
- Giving Rate: 3.6%–6.2% of assets
| Metric | 2024 | 2023 | 2022 |
|---|---|---|---|
| Total Assets | $30,854,127 | $25,182,017 | $26,215,999 |
| Revenue | $7,199,301 | $626,148 | $4,263,797 |
| Expenses | $636,793 | $1,735,283 | $6,137,719 |
| Qualifying Distributions | $342,584 | $1,603,851 | $5,840,619 |
| Net Investment Income | $2,184,692 | $852,699 | $4,229,170 |
| Distributable Amount | $1,291,539 | $1,251,664 | $1,361,614 |
Giving Over Time
Total grant dollars and number of grants per year
Grant Insights
How this funder distributes its grants
Top Recipients
Top 3 recipients in 2024
Grant Size Distribution
73 grants across all recorded years
Giving History
Grant recipients and amounts by year
No grants recorded for .
Leadership & Key People
Leadership team and compensation from IRS filings
- Amy H. Regan — President & Assistant Secretary (3 hours/week)
- James S. Regan — Vice President (3 hours/week)
- James S. Regan III — Vice President & Treasurer (3 hours/week)
- Catherine H. Regan Lawliss — Vice President & Secretary (30 hours/week, $21,840 compensation)
- Patrick H. Regan — Vice President (40 hours/week, $21,840 compensation)
- Steven B. Smotrich — Assistant Treasurer
- Karen Donnelly — Grant Coordinator and Project Administrator
Compensation Overview
From 2024 IRS filing
From 2024 filing
| Name | Title | Hours | Compensation |
|---|---|---|---|
| JAMES S REGAN | VP, AND TRUSTEE | 3 | — |
| AMY H REGAN | TRUSTEE | 3 | — |
| STEVEN B SMOTRICH | ASSISTANT TREASURER | — | — |
| JAMES S REGAN III | VP, TREASURER AND TRUSTEE | 3 | — |
| CATHERINE H REGAN LAWLISS | PRESIDENT AND TRUSTEE | 30 | $21,840 |
| PATRICK H REGAN | VP, SECRETARY, AND TRUSTEE | 40 | $21,840 |
| WILLIAM BRADLEY LAWLISS | TRUSTEE | — | — |
| ROSA E REGAN | TRUSTEE | — | — |
Recent News & Activity
Recent developments and announcements
The foundation has supported notable initiatives including Operation Smile's Pan-African Surgical Conference, a groundbreaking event addressing the critical shortage of surgical care providers in Africa, with the goal of training over 6 million additional surgical providers by 2030.
The foundation continues to focus on food system inefficiency, highlighting that 31% of all food in the U.S. goes unsold or uneaten, with the majority becoming waste rather than being donated or recycled.
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Data last updated April 2026. Sourced from IRS Form 990-PF filings. Research dossier generated April 2026.
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